This shrub iced tea offers refreshment, energy, and flavor in equal measure. It’s great for sitting on the porch in the sun, sipping at brunch, and for adding a little digestive goodness to your afternoon pick-me-up.
Category
Shrub mocktail
Servings
1
A brunch beverage for you and all your friends. Caffeinated and shrub-tastic? Sign me up!
Ingredients
-
1 Earl Gray tea bag
-
8 oz Hot water
-
1 Tbsp Blueberry & Lemon Shrub (Ginger & Apple Shrub is nice, too)
Directions
Steep tea for 5 minutes with hot water. Remove tea bag and let cool.
Fill a 12 oz glass halfway with ice.
Add 8 oz tea and 1 Tbsp Blueberry & Lemon Shrub.
If you’re feeling feisty, a shot of bourbon never goes amiss ; ) Get the recipe