The Pau Fizz, featured at The Taste of Wailea 2016, is a sweet ‘n’ spicy cocktail that instantly transports you to a tropical beach. We recommend Pau Maui vodka for the full island experience, but any one will do the trick. Two shrubs pack a double flavor punch. Sit back, relax, and enjoy!
1/2 oz Pineapple and Sage Shrub
1/2 oz Ginger and Hawaiian Chili Shrub
2 oz Pau Maui Vodka
1/2 oz Fresh Lime Juice
16 oz glass
Fill a 16 oz glass with ice. Add a 1/2 oz Pineapple and Sage Shrub, 1/2 oz Ginger and Hawaiian Chili Shrub, 2 oz Pau Maui Vodka and 1/2 oz Fresh Lime Juice. Top with sparkling water and Garnish with a lime slice.